Reservations
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"Paddy Burt thought that she was booked into a small Cumbrian hotel, but she could almost be at The Ritz."
Pensioners Christmas Lunch
Christmas Special
Pensioner's Lunch Menu
Served Monday - Thursday 12 noon until 2.00pm
Throughout November 2011 and January 2012
Starter
Soup of the Day
Made from Fresh Ingredients and
Accompanied with Home Baked Breads
Main Course
Roast Local Turkey
Sage and Onion Stuffing, Roast Potatoes, Cranberry Sauce
Served with Winter Vegetables
Dessert
Christmas Pudding
Brandy Sauce, Rum and Raisin Ice Cream
3 Courses for £12.95 per person
Farrer’s Coffee and Chocolate (£2.50)