Reservations
"Paddy Burt thought that she was booked into a small Cumbrian hotel, but she could almost be at The Ritz."
Sunday Lunch
Sunday Luncheon Menu
£21.95 per person
Starters
Mixed Vegetable Soup With Home Produced Bread Rolls
A Plate of Melon With Summer Berries and Fruit Sorbet
Ham Hock Terrine With Red Onion Marmalade and Toasted Brioche
Grilled Mackerel With Escabeche Vegetables
Pressing of Smoked and Butter Poached Salmon With Dressed Mixed Leaf
Main Course
Roast Cumbrian Beef Served With Yorkshire pudding and Pan Gravy
Roast Leg of Lamb Served with a rosemary gravy
Roast Loin of Pork With Crispy Crackling
Seared Pave of Salmon With Parsley Mashed Potatoes, and a Shrimp Butter Sauce
Wild Mushroom Pithivier With Summer Greens
Selections of desserts
Freshly ground farrers coffee with chocolates. Or try one of our speciality coffees
Please note that these menus are provided as a sample only, please contact us for up to date menu information.